Understanding Glycosaminoglycans (GAGs) and Proteoglycans
Glycosaminoglycans (GAGs) are members of the polysaccharide family that play a crucial role in various biological processes. They consist of repeated disaccharide units, typically of hexosamine, (N-acetylated or N-sulfated), paired with uronic acid (GlcA or IdoA) or galactose. Many GAGs have an overall ‘negative charge’ due to the addition of sulfate groups. This charge influences cell and extracellular matrix interactions.
Common examples of GAGs include Chondroitin Sulfate, Dermatan Sulfate, Heparin, Heparan Sulfate, and Keratan Sulfate.
NB: Since Hyaluronic Acid is a non-sulfated GAG it cannot be detected by the Blyscan assay. If you need to measure hyaluronic acid, we recommend using our ‘Purple-Jelley’ Hyaluronic acid measurement kit!
The Role of Glycosaminoglycans in Tissues
GAGs and proteoglycans have essential functions in tissues and organisms including acting as a scaffold to provide biophysical support, and maintaining cartilage hydration. They also play a vital role in biochemical processes such as cell adhesion and signalling.
What is the origin of the Blyscan assay name?
Blyscan is an Old English word meaning ‘to shine’ and from which the word ‘blush’, (blushing), may have been derived. This was an appropriate choice as the Blyscan Assay contains a blue dye which 'blushes' bright pink when it binds to sulphated glycosaminoglycans!